How do you make a Martha Stewart tuna salad?

How do you make a Martha Stewart tuna salad?


  1. 1 six-ounce can water-packed tuna, drained.
  2. 2 tablespoons Homemade Mayonnaise, or prepared.
  3. 1 teaspoon Dijon mustard.
  4. 2 tablespoons finely minced celery.
  5. 1 teaspoon freshly squeezed lemon juice.
  6. 1 teaspoon grated lemon zest.
  7. Salt and freshly ground black pepper.

What goes best with ahi tuna?

Here are 14 of the best sides to serve with your tuna.

  • Salad with Vinaigrette Dressing.
  • Roasted Lemon Potatoes.
  • Garlic Fries.
  • Fried Veggies with Teriyaki Sauce.
  • Stuffed Peppers.
  • Baked Sweet Potatoes.
  • Fried Green Beans.
  • Brown Rice.

What do you drink tuna salad with?

Citrus and Melon notes complements the salad and balances both egg or mayonnaise. Sparkling or Rosé are also excellent choices. When in doubt, go for a Chardonnay. It loves bread no matter what’s inside.

What sides to serve with tuna steaks?

Top 20+ Side Dishes To Serve With Tuna Steaks

  • Baked Sweet Potatoes.
  • Brown Rice.
  • Cheese-stuffed Mushrooms.
  • Citrus Salad.
  • Creamy Vegetable Soup.
  • Crispy Brussels Sprouts.
  • English Muffin With Avocado And Eggs.
  • Fried Green Beans.

Why is my tuna salad watery?

Your tuna salad is too watery and bland because the tuna meat has been cooked in tuna juice and salted water (like canned tuna). If you don’t drain your tuna properly, the juices will leak into your salad and make it too watery.

What herbs go nicely with tuna?

Here, grilled tuna is smothered with a mixture of flavorful herbs, made more potent by the addition of chopped olives and a little raw garlic. A mix of parsley, basil, chives, chervil and marjoram, for example, would be splendid, as would one of cilantro, mint and basil.

What goes well with tuna salad?

Serving Suggestion Ideas

  • Croissants or bread, lettuce, bread & butter pickles.
  • Serve in a lettuce wrap alongside fresh veggies such as cherry tomatoes, sliced cucumber, sliced bell peppers, snap peas, broccoli, etc.
  • Serve with pita chips, crackers, or whole-grain bread.

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