Who owns Per Se NYC?

chef Thomas Keller
Per Se is a New American and French restaurant located on the fourth floor of the Time Warner Center at 10 Columbus Circle (at Eighth Avenue and Broadway) in Manhattan in New York City, owned by chef Thomas Keller.

Does Per Se have a Michelin star?

Five New York City restaurants earned the highest Michelin rating for 2019. The Chef’s Table at Brooklyn Fare, Eleven Madison Park, Le Bernardin, Masa, and Per Se were all awarded three stars.

Does Per Se have a dress code?

By Forbes Travel Guide. Both dinner and lunch at New York City’s Per Se calls for the proper attire. That means to dine at the Forbes Travel Guide Five-Star restaurant, gentlemen must wear a jacket and no jeans are allowed in the dining room.

Is gratuity included at Per Se?

Per Se, New York City and the French Laundry, Yountville Gratuity included the $295 price of the nine-course menu, but additional tips aren’t forbidden.

Who is the chef at Per Se?

Chad Palagi
As chef de cuisine, Chad Palagi leads the culinary brigade in a collaborative manner to develop the daily changing tasting menus. With years of experience in the Per Se kitchen, Palagi was a natural choice to become the restaurant’s fourth chef de cuisine.

Who is the executive chef at Per Se?

As chef de cuisine, Chad Palagi leads the culinary brigade in a collaborative manner to develop the daily changing tasting menus. With years of experience in the Per Se kitchen, Palagi was a natural choice to become the restaurant’s fourth chef de cuisine.

How much is wine pairing at Per Se?

$175
Reservations are fully prepaid via Tock, which means a party of two must put down a nonrefundable deposit of $729 at the time of booking. The wine pairing for the longer menu remains $175, and the shorter bar menu, available for walk-ins, and which I praised last year, is also still $175.